I just made a life-changing culinary discovery that I’m super excited to share here. If you love pasta yet also love being healthy, watch my vlog below because this one’s for you:
I had heard great things about the Veggetti and it absolutely, positively lived up to the hype. Do zucchini noodles totally replace pasta? No. But the texture is really similar, plus they taste great with sauce, cheese, etc. I’m a big fan. Here’s what it looks like with sauce and cheese:
If you want to get your hands on your own Veggetti, here’s how to find it on Amazon.
Do you have a Veggetti? Are you equally obsessed? What other veggies should I be using next?